Golden Needle Black Tea (大金針) | Premium Yunnan Tea

What Is Golden Needle Black Tea?

Golden Needle Black Tea is a premium Yunnan black tea made from young tea buds carefully harvested in the mountains of Yunnan, China. Known for its distinctive golden appearance and smooth flavor profile, this traditional Chinese black tea is prized by tea enthusiasts for its naturally sweet aroma and refined taste.

The tea produces a bright amber-red liquor with notes of honey, malt, and gentle sweetness. Its smooth body and balanced character make it an excellent choice for both new tea drinkers and experienced tea collectors.

Why You'll Love This Yunnan Black Tea

• Made from premium tea buds sourced in Yunnan, China
• Naturally sweet and smooth flavor profile
• Rich aroma with honey and malt notes
• Perfect for daily drinking or tea ceremonies
• Suitable for multiple infusions
• Popular among black tea enthusiasts worldwide

Brewing Instructions

Gongfu Style Brewing

• Tea-to-water ratio: 1:30
• Water temperature: 80–85°C (176–185°F)
• Initial steep: 3–5 seconds
• Multiple infusions recommended

Western Style Brewing

• Tea-to-water ratio: 1:80
• Water temperature: 80–85°C (176–185°F)
• Steep 2–3 minutes
• Adjust according to personal preference

Frequently Asked Questions

What does Golden Needle Black Tea taste like?

Golden Needle Black Tea is smooth, naturally sweet, and full-bodied, with notes of honey, malt, and a lingering sweet finish.

Where is Golden Needle Black Tea from?

This tea originates from Yunnan Province, China, one of the world's most famous tea-growing regions and the birthplace of many traditional Chinese teas.

Is Golden Needle Black Tea good for beginners?

Yes. Its smooth flavor, low bitterness, and naturally sweet character make it one of the most approachable premium black teas for new tea drinkers.