Osmanthus Black Tea | 桂花紅茶

Osmanthus Black Tea – Premium Yunnan Loose Leaf Tea

Experience the delicate aroma and smooth sweetness of our Osmanthus Black Tea, a premium loose leaf tea crafted from high-quality Yunnan black tea and fragrant osmanthus flowers. Known in China as Gui Hua tea, this elegant blend combines rich black tea character with naturally floral notes for a balanced and refreshing cup.

Flavor Profile

Osmanthus Black Tea offers a smooth, full-bodied taste with gentle sweetness and a distinctive floral fragrance. The natural aroma of osmanthus blossoms complements the malty richness of Yunnan black tea, creating a comforting and sophisticated tea experience.

Origin

Sourced from Yunnan, China, one of the world's most celebrated tea-growing regions, this tea reflects centuries of traditional Chinese tea craftsmanship. The region's fertile soil and favorable climate produce exceptional black teas with remarkable depth and character.

Brewing Instructions

Hot Brew

• 4–6g of tea leaves

• 125ml water

• 80–90°C (176–194°F)

• Steep 10–20 seconds for the first infusion

• Re-infuse up to 10 times

Cold Brew

• 4g tea leaves

• 1L filtered water

• Refrigerate for 4–8 hours

Why You'll Love It

• Premium Yunnan loose leaf black tea

• Naturally scented with fragrant osmanthus flowers

• Smooth, floral, and lightly sweet flavor

• Excellent for both hot and cold brewing

• Ideal for tea lovers seeking authentic Chinese tea

Enjoy the timeless elegance of Osmanthus Black Tea and discover why this floral black tea remains a favorite among Chinese tea enthusiasts worldwide.