Award-Winning Fermented Pu'er Tea (8g Tea Cake)

Chin-Tea Signature Collection

Top 5 Tea at the Toronto Tea Festival for 4 Consecutive Years

Experience the signature fermented Pu'er tea that has earned recognition at the Toronto Tea Festival for four consecutive years. Crafted from tea leaves harvested in the ancient forests of Mangzhi, Xishuangbanna, Yunnan, this premium Shou Pu'er tea delivers exceptional smoothness, depth, and character in a convenient single-serving 8g tea cake.

The compact tea cake format makes brewing simple and consistent while preserving the traditional richness of aged Yunnan fermented tea.

Flavor Profile

Taste & Aroma

This fermented Pu'er tea produces a smooth, mellow cup with rich earthy notes, natural sweetness, and a clean finish. Unlike younger teas that may exhibit bitterness, this well-fermented tea offers a rounded and comforting character with a distinctive aged aroma that develops beautifully across multiple infusions.

Tea drinkers appreciate its balance, depth, and exceptionally smooth mouthfeel.

Tea Origin: Mangzhi, Xishuangbanna, Yunnan

Harvested in 2020 from the renowned tea-growing region of Mangzhi in Xishuangbanna, this tea reflects the rich heritage of Yunnan's ancient tea forests and traditional Pu'er craftsmanship.

Brewing Instructions

How to Brew Fermented Pu'er Tea

• Tea amount: 1 x 8g tea cake
• Water temperature: 100°C (212°F)
• Water volume: 150ml
• Quick rinse before brewing
• Second infusion: 15 seconds
• Increase steeping time gradually for later infusions

This tea is suitable for multiple infusions, with each steep revealing additional sweetness and complexity.

Why Choose This Fermented Pu'er Tea?

• Award-winning tea recognized at the Toronto Tea Festival
• Convenient single-serving 8g tea cake
• Smooth and mellow Shou Pu'er profile
• Harvested from ancient tea-growing regions of Yunnan
• Multiple flavorful infusions
• Traditional Chinese fermentation craftsmanship

Storage Recommendations

Store in a cool, dry, and well-ventilated environment away from moisture, direct sunlight, and strong odors. Proper storage helps preserve the tea's character and aging potential.

Frequently Asked Questions

What is fermented Pu'er tea?

Fermented Pu'er tea, also known as Shou Pu'er, undergoes a controlled fermentation process that creates its smooth, rich, and earthy character.

How many cups can one 8g tea cake make?

One 8g tea cake can typically produce multiple infusions, making several flavorful cups of tea.

What does this fermented Pu'er tea taste like?

It offers a smooth, mellow body with earthy notes, gentle sweetness, and a clean, lingering finish.