Bohetang Raw Pu'er Tea (2022 Harvest) – 薄荷塘普洱生茶

Bohetang Raw Pu'er Tea (2022 Harvest) – 薄荷塘普洱生茶

Discover the exceptional character of Bohetang Raw Pu'er Tea, harvested in 2022 from the renowned Yiwu tea region of Xishuangbanna, Yunnan, China. Widely appreciated among Pu'er enthusiasts, Bohetang is known for its elegant floral fragrance, natural sweetness, and distinctive cooling sensation that inspires its name.

Flavor Profile

Bohetang Raw Pu'er offers a refined combination of floral and fruity aromas, complemented by subtle mint-like freshness and a smooth, lingering sweetness. Each infusion reveals layers of complexity, creating a refreshing and memorable tea experience with excellent depth and balance.

Origin

• Region: Yiwu, Xishuangbanna, Yunnan, China
• Harvest Year: 2022
• Tea Type: Raw Pu'er Tea (Sheng Pu'er)

Brewing Instructions

• Water Temperature: 100°C / 212°F
• Tea Amount: 6–8g per 150–200ml of water
• Briefly rinse the leaves before brewing
• Steep the first infusion for approximately 5 seconds
• Increase steeping time gradually with each infusion
• Suitable for multiple infusions

Why Tea Lovers Choose Bohetang

• Sourced from the prestigious Yiwu tea-growing region
• Distinctive floral and fruity aroma
• Refreshing mint-like character
• Smooth body with minimal bitterness
• Long-lasting sweetness and aftertaste
• Excellent aging potential

Storage

Store in a cool, dry, and well-ventilated environment away from direct sunlight, strong odors, and excess moisture to preserve its quality and aging potential.

Experience the elegance of 2022 Bohetang Raw Pu'er Tea and discover one of Yunnan's most distinctive and sought-after raw Pu'er teas.