Rose Scented Black Tea

**Experience the Harmony of Yunnan: Premium Rose-Scented Black Tea**

Indulge in the exquisite fusion of tradition and innovation with our Rose-Scented Black Tea, meticulously crafted in the heart of Yunnan, China. A symphony of premium black tea leaves and delicate rose flowers culminate in a well-balanced blend that harmonizes the rich essence of tea with the enchanting aroma of roses.

**Flavor Profile:**
Savor the perfectly balanced dance of tea and rose as each sip takes you on a journey through the lush landscapes of Yunnan. The robust character of premium black tea seamlessly intertwines with the floral elegance of handpicked rose flowers, creating a sensory experience that lingers delicately on the palate.

**Tea Origin:**
Our commitment to excellence extends to the roots of this tea. Both the tea leaves and rose flowers are sourced from Yunnan, renowned for its pristine landscapes and exceptional tea craftsmanship. Expect nothing less than the highest quality from our Yunnan-origin, premium rose-scented black tea.

**Ingredients:**
Crafted with simplicity in mind, our tea comprises only the finest tea leaves and handpicked rose flowers. Embrace the purity of nature with every infusion.

**Brewing Instructions:**
Whether you prefer a soothing hot brew or a refreshing cold infusion, our rose-scented black tea caters to your preferences. For a cold brew, effortlessly infuse 4g of tea leaves in 1L of room temperature water and let it steep in the fridge or at room temperature for at least 4 hours. Opt for a hot brew by adding 4g of tea leaves to 125 ml of 80-degree(176 F) water, allowing for up to 10 invigorating infusions.

**Health Benefits:**
Immerse yourself in the antioxidant properties of our rose-scented black tea, a delightful elixir that not only delights the senses but also offers potential beauty benefits.

Elevate your tea ritual with our Yunnan-origin Rose-Scented Black Tea. Discover the artistry of tea, one cup at a time.

Currently, the tea is pre-order. Shipment starts from Mar 10, 2024.